Friday, September 15, 2006
Are you Low in Enzymes ?
Protein and Fat Digesting Enzymes
One of the worst things for your blood, blood vessels, heart and entire cardiovascular system is to have excessive fat and protein in the blood. This comes from eating the SAD (Standard American Diet) of cooked animal products--which includes meat, chicken, fish, eggs, cheese and butter. These all cause excessive protein and/or fat in the blood which cause the blood to sludge (get think) and slow down. If your blood thickens due to too much fat and protein in it, it decreases the oxygen and nutrients getting into the cells and the waste products being removed from the cells. It also greatly decreases the ability of the white blood cells and immune system to eat bacteria, viruses, parasites, fungi and cancer cells. The best way to stop all this is switch to an all living/raw plant diet. The next best way is to do enzyme therapy to digest excessive protein and fat out of the blood.
Three things are in excess in the standard American's bloodstream: 1.) Protein 2.) Fat 3.) Sugar As these three go up in the blood the pathogens (bacteria, viruses, parasites, candida and cancer cell formation) also goes up. Symptoms of Not Digesting Proteins: Crave protein Cold hands and/or feet Do not like to exercise - stay sore Heal slowly Gums bleed Weakened immune system Increased body secretions - edema, perspiration, salivation, tears Menstrual problems. Symptoms of Not Digesting Fats: Crave fats/oils, dry skin, respiratory problems - asthma, bronchitis, emphysema, COPD, difficulty getting pregnant, pain, numbness, tingling, weakness and tremors.